19 July 2019
This week's top stories in the Consumer and Retail sector:
‘Unlocking the pulp potential’: Nestlé recipe replaces refined sugar with cocoa pulp
(Food Navigator)
Growing importance of travel terminals to retailers
(Retail Gazette)
High street "summer slump" in footfall due to poor weather
(The Guardian)
Hermes smartphone scanning project with Scandit delivers
(Retail Times)
Could pea gin lead a new generation of carbon neutral spirits?
(Beverage Daily)
Irn-Bru owner's profits hit by sugary drink tax
(Sky News)
Report says climate and health crises are real the price of cheap food
(The Guardian)
Furniture pop up to be launched by retailer Wayfair
(Retail Gazette)
Farfetch and Sandro launch partnership to sell Sandro items on the Farfetch platform
(Fashion United)
Businesses must 'move the dial' or face food waste regulation, warns UK waste czar
(Food Navigator)
by multiple authors
by multiple authors
by multiple authors